Job Description

Job Description

Job Description

Restaurant Management

Restaurant Management (Manager and Assistant General Manager)

Locations

• PEARL CITY 98-1226 Kaahumanu St. Pearl City HI 96782
• KING STEET 1824 S King St. Honolulu, HI 96826
• NIU VALLEY 5728 Kalanianaole Hwy. Honolulu, HI 96821

We are seeking an experienced and dedicated Restaurant Manager to join our esteemed team. This position offers full-time opportunities with flexible AM and PM shifts. The ideal candidate will have a passion for the food service industry and a proven track record of managing and leading a successful team in a fast-paced environment.

Responsibilities
- Oversee daily operations of the restaurant to ensure a smooth and efficient service.
- Manage staff scheduling, training, and performance evaluations.
- Ensure compliance with health and safety regulations and maintain a clean and safe environment.
- Handle customer inquiries and complaints in a professional and courteous manner.
- Monitor inventory levels and coordinate with suppliers for timely deliveries.
- Implement cost-control measures to maximize profitability.
- Develop and execute marketing strategies to attract and retain customers.
- Collaborate with the culinary team to enhance menu offerings and service quality.

Requirements
- Proven experience as a Restaurant Manager or in a similar managerial role within the food service industry.
- Strong leadership and team management skills.
- Excellent communication and interpersonal abilities.
- Ability to work flexible hours, including weekends and holidays.
- Strong problem-solving skills and the ability to make quick decisions.
- Proficiency in restaurant management software and point-of-sale systems.
- Knowledge of food safety and sanitation regulations.
- Ability to work under pressure and handle challenging situations with grace.

Join our team and contribute to creating memorable dining experiences for our valued customers. If you are a motivated and enthusiastic leader with a passion for excellence in the restaurant industry, we encourage you to apply for this exciting opportunity.

Pass pre-employment drug screening, current TB clearance and HepA vaccination needed upon hire.

Employment Type:
Full Time

Compensation: $45,600.00 - $72,000.00 / Year

Job Tags

Full time, Flexible hours,

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